Super fluffy and perfectly sweet Blueberry Crumb Muffins made with greek yogurt for an extra-moist texture, finished off with a sweet and salty streusel crumb topping to die for! This makes it a lot easier to put on top. Divide between the prepared muffin tins. Meanwhile, in a bowl mix the cream cheese ⦠When I have buttermilk, i use that in place of milk. Prepare the crumb topping (linked in ingredients list) and scatter evenly over the muffins. with the brown sugar, granulated sugar, baking powder and salt The sweet buttery streusel topping is made and then crumbled over the top of ⦠Learn how to make this classic winter warmer with recipes from around the world. They are slightly crunchy on the outside and sweet and soft on the inside with just the right amount of blueberries. orange zest. Line 18 muffin cups with paper or foil liners or spray 2 muffin tins ⦠Wow!! Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon. In a large bowl, mix together the flour, white and brown sugars, salt, and baking powder. Blueberry Crumble Muffins Fluffy, cake-like muffins with a sugar streusel topping. Nutrient information is not available for all ingredients. Makes 10 regular size muffins. Stir until the mixture forms coarse crumbs then sprinkle onto muffins. The Streusel Topping. Your daily values may be higher or lower depending on your calorie needs. 1/3 cup sugar. While the muffins are resting, prepare the crumble topping. Also, for a really professional looking muffin sprinkle some coarse sugar crystals on top of your muffins rather than the crumb mixture (I actually like doing a batch of each). You can alter it, depending on what you've got on hand. They say BETTER than any bakery! In summary, I made the recipe as printed, but I added 1/2 t. vanilla, replaced all of the milk with buttermilk and then added a few more tablespoons of buttermilk to the recipe, replaced the white sugar in the streusel topping with brown sugar, filled 12 regular-size muffin tins about 2/3 full and lightly placed the streusel on top. Preheat the oven to 375 degrees. Fill any empty well in the muffin pan with water before baking. This is the prefect staple muffin recipe. These are easy to make and delicious! The crumb topping on top of the blueberry muffins is a simple mixture of flour, brown sugar, nutmeg, cinnamon and melted butter. The topping on these Blueberry Muffins is an absolute essential. These Blueberry Muffins with Crumb Topping are simply amazing. Makes 10 regular size muffins. Congrats! >Use Dried Blueberries (available at C**TCO -very inexpensive). This batter is like glue and really holds the blueberries in place. Sprinkle over the top of the muffin batter. Cherry: Omit blueberries, Add: 3/4 cup dried cherries, soaked in boiling water for 5 minutes and drained, and 1/4 tsp. this link is to an external site that may or may not meet accessibility guidelines. This is a spin off of my motherâs blueberry ⦠cinnamon and 1/2 tsp. Mix the flour, sugar, salt, and melted butter together in a medium bowl using a fork for the crumb topping, then divide evenly among the muffins, sprinkling about 1 tablespoon of the top of each muffin before ⦠Preheat oven to 400 degrees F (200 degrees C). In a second bowl, whisk together oil, milk, egg and vanilla extract. (If you use a non-stick spray and spray the entire pan including the top, they should fall out easily) "Not sweet enough" (The quality of the recipe is only as good as the quality of the ingredients--were your blueberries already bitter? Mix topping ingredients together with a fork until crumbly. Ingredients (muffin): 1 1/2 cups all-purpose flour 1/2 cup white sugar 1/2 teaspoon salt 2 teaspoons baking powder 1/4 cup vegetable oil 1 egg 1/3 cup milk 1 cup fresh blueberries Ingredients (Crumble): 1/2 cup white sugar 1/3 cup all-purpose flour 1/4 cup butter, melted (in the microwave) 1 1/2 teaspoons ground cinnamon Preheat oven to 400 degrees F (200 degrees C). Other than that, this recipe makes my husband a hero at his office! Cook the other cup of berries in a small saucepan with 1 tsp sugar. Pour in ⦠Fill the greased muffin tins completely full then ⦠This easy muffin recipe with Greek yogurt makes moist, homemade bakery-style muffins. 1 1/2 cups blueberries (fresh or frozen) Crumb Topping: 3/4 cup flour. I ground cinnamon sticks to make fresh cinnamon. I use BROWN SUGAR instead of white for the topping. > Add 2 T. Sour Cream to the egg, oil, milk mixture bringing it to the 1c measure as instructed. They do not turn the batter blue & have an intense blueberry flavor! In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. This recipe would be great with other types of fruit added (other berries, diced peaches, etc.) If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Apple spice: Omit: blueberries, Add: 1/2-1 tsp. Add the blueberries and gently mix to combine. I spoon a hefty amount of the topping over the tops of each muffin before I place them in the oven to bake. Preheat oven to 400 degrees F (200 degrees C). Top each muffin cup with about 3 tablespoons of crumb topping. Use fork to mix and has nice coarse texture. This will ensure even baking. The texture of the muffins was very moist, and the coconut oil added a very nice nutty flavor. (If you use a non-stick spray and spray the entire pan including the top, they should fall out easily) "Not sweet enough" (The quality of the recipe is only as good as the quality of the ingredients--were your blueberries already bitter? I've tried many blueberry muffin recipes only to be disappointed by the berries sinking to the bottom before it cooked all the way. In a large bowl, mix together the flour, white and brown sugars, salt, and baking powder. Neither my husband or friends can tell a difference, & I've made this 50+ times. Add the crumb topping onto the muffins. However, the "to die for blueberry muffins" recipe had a thicker batter resulting in rounded muffin tops. Total Carbohydrate I thought my experiment was a great success. Stir in melted butter, then pinch the mixture until it forms pea-sized clumps. Add comma separated list of ingredients to exclude from recipe. Divide between the muffin cups piling the crumble on top of each muffin. How to Make Blueberry Muffins with Crumble Topping Preheat the oven to 400°F and line a muffin pan with paper liners and set aside. Vanilla is a nice addition to either recipe. Divide the crumb topping evenly among the 12 muffins and press in gently. Whisk the flour with the baking powder and salt, In another bowl, combine the sugar, eggs, and canlo oil and beat witha handheld mixer at lowspeed until combined. In a small bowl, whisk together the flour, sugar, cinnamon and nutmeg for the crumb topping (save the extra blueberries ⦠Add the crumb topping onto the muffins. To make the crumb topping, stir together the flour, sugar, cinnamon and chopped nuts. Super fluffy and perfectly sweet Blueberry Crumb Muffins made with greek yogurt for an extra-moist texture, finished off with a sweet and salty streusel crumb topping to die for! Once the muffins ⦠They were excellent! Fold in blueberries using a rubber spatula, fill the paper-lined muffin cups and sprinkle crumb topping over batter. Cranberry: Omit: blueberries, Add: Fold in: 1 cup chopped cranberries, 2/3 cup chopped walnuts, and 1-2 Tbs. Mix this with flour mixture. The Streusel Topping. I used 2% milk and they came out great. 2 tsp baking powder. Preheat oven to 375°F. In a small bowl, combine the 1/2 cup flour, brown sugar and margarine (or applesauce). Ruhbarb: Omit: blueberries, add 1 cup chopped ruhbarb, 1/2 c. chopped pecans. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Amount is based on available nutrient data. Don't worry if it looks too full. If you make it with the crumb topping: Youâll need 1-2 teaspoons of crumb topping ⦠This easy muffin recipe with Greek yogurt makes moist, homemade bakery-style muffins. 2/3 cup milk. They say that since the baking powder, which lightens the muffins, is activated by moisture, get the batter in the oven immediately. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. 1 tsp vanilla. Pour the batter into lined muffin pan. almond extract. Combine s flour, sugar, salt and baking powder. But since this recipe has so many reviews, and because of its title, I decided to try it. DIRECTIONS. Today we made strawberry, and they were just as good. I have gone through AT LEAST a dozen muffin recipes just to throw them away, when the results were only so so. You're over mixing or it's from adding TOO MUCH topping to 1 muffin using the given one. allrecipes.co.uk/recipe/32093/blueberry-crumble-muffins.aspx I HAD to compliment the chef on this recipe! nutmeg to dry ingredients. To Make Crumb Topping: Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon. -I learned this from a professional baker. Preheat oven to 375 degrees F (190 degrees C). Add them to a bowl ⦠Step 4 Bake for 20 to 25 minutes in the preheated oven, or until done This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Very delicate,moist and delicious. Top with reserved crumb topping, using your fingers to gently ⦠The texture of the muffins was very moist, and the coconut oil added a very nice nutty flavor. The batter is extremely thick and a pleasure to work with. > Sift flour after measuring. (You can also mix fresh blueberries in with dried if you prefer). This is a spin off of my motherâs blueberry ⦠Streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. You saved To Die For Blueberry Muffins to your. Information is not currently available for this nutrient. Muffins are best eaten on the day they are made, when the crumb topping ⦠> Spray cooking spray on the top of the muffin pan as well as inside the muffin cups -so muffins don't stick to the top when they overflow during baking. I cut way back on the butter for the topping, and it still was too much ... the butter part of the streusel topping fell into the muffin itself, creating greasy sink holes, and continued on into the muffin itself, leaving even more grease on the paper muffin cup. I've tried many blueberry muffin recipes only to be disappointed by the berries sinking to the bottom before it cooked all the way. > let cool at least 5-10 min before removing from the pan to avoid tearing them. Fold in 1 cup (about 2) peeled and shredded apples. Muffins 1 1/2 cup all purpose flour 1/2 cup granulated sugar 1/2 tsp kosher salt 2 tsp baking powder 1 large lemon, zest and juice approx 1/3 cup milk, I used 1%, see notes 1/3 cup vegetable oil, 1 large egg, ⦠Bake muffins at 400°F for about 17-20 minutes, or until toothpick comes out clean and muffins are golden. I am adding to my review because I've been reading the other reviews, and keep seeing the same 2 complaints about this recipe. Grease or line muffin pan. 1/4 tsp vanilla. To Make Crumb Topping: Mix together sugar, flour, butter, and cinnamon. This will give your muffin a sparkling finish. Spoon the batter into 18 of the cups, filling them about three-quarters full. Combine s flour, sugar, salt and baking powder. Lemon Blueberry Breakfast Muffins. Iâm sure your toddlers and even picky eaters will love these Lemon Blueberry Muffins, too. They are slightly crunchy on the outside and sweet and soft on the inside with just the right amount of blueberries. In a large bowl, whisk the flour, sugar, baking powder, salt, and ⦠It's important to use butter at room temp (to a point that if you put a fork through it, it would smush). If I had followed the directions and filled the muffin cups to the top, it would have been even worse than it was ... the muffins didn't rise very high (were quite flat, in fact) and the tops spread out onto the muffin pan, so they had to be carved out. Be sure to use PAM on the pan or they may stick. 2 T granulated sugar. Over all, Colleen, your muffins deserve to be at a luxury hotel or B&B. For the Blueberry Muffins: 1.5 cups all-purpose flour (212g) 3/4 cup granulated sugar. Crumb topping, if desired:Whisk together flour, brown sugar, salt, and cinnamon in a bowl. Scoop the batter evenly into the prepared muffin tins about 3/4 of the way full. Mix in the butter, using a spoon or your fingers (much easier). The taste itself wasn't bad ... but again, the taste is really all about the sugary topping, not a fresh-tasting blueberry muffin, which is as it should be. THESE turn out great, I doubled the batch, and used 1/2 brn. I HAD to compliment the chef on this recipe! sugar. Add comma separated list of ingredients to include in recipe. 383 calories; protein 4.3g; carbohydrates 56.9g; fat 16.1g; cholesterol 39.3mg; sodium 321.8mg. If youâve tried my Pumpkin Crumb Cake Muffins or bakery style Chocolate Chip Muffins, you know Iâm serious about muffin recipes.Muffins are my favorite because theyâre easy to make, delicious to eat, and the flavors are endlessâ just like scones!Everyone appreciates a fresh batch of muffins and, best of all, muffins ⦠They came out like you would expect from a gourmet bakery. Place vegetable oil into a measuring cup and add the egg and enough milk to fill the cup. Grease muffin cups or line with muffin liners. Beat in egg and vanilla; mix well. Crumb Topping (Streusel Topping) for Blueberry Muffins This crumb topping is made with sugar, butter, and flour. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Directions Step 1 31.8 g Banana Blueberry Muffins with Cinnamon Crumb Topping. Bake until the edges of the muffins are golden brown. Fold in blueberries. I am adding to my review because I've been reading the other reviews, and keep seeing the same 2 complaints about this recipe. I made another batch with dried apricots and walnuts..turned out great!Highly recommend this recipe. 10 %. Stir in oil, eggs, and milk until well blended and very few lumps remain. Mix with fork, and ⦠This topping is one I love and use on almost all of my fruit desserts or coffee cakes. The sweet buttery streusel topping is made and then crumbled over the top of the muffins before going in the oven. Allrecipes is part of the Meredith Food Group. ; In a large bowl, whisk together dry ingredients. thank you thank you, a KEEPER, FINALLY! 1. If you make it with the crumb topping: Youâll need 1-2 teaspoons of crumb topping ⦠One for the wet ingredients, one for the dry ingredients and one for the crumb topping. :-) The Crumb Topping bakes right on top of the muffins. In a small bowl, combine the sugar, flour and cinnamon; cut in butter until crumbly. In a small bowl, sift salt, baking soda and 2 cups of the flour. Sprinkle the crumb topping on top of each one and bake for about 30 minutes or until muffins are golden. Fresh Fresh! Cranberry: Omit: blueberries, Add: Fold in: 1 cup chopped cranberries, 2/3 cup chopped walnuts, and 1-2 Tbs. Lemon Blueberry Breakfast Muffins. This is the prefect staple muffin recipe. Grease muffin cups or line with muffin liners. Fold in blueberries. In a small bowl, whisk together the flour, sugar, cinnamon and nutmeg for the crumb topping (save the extra blueberries ⦠Thanks for sharing this with all of us to enjoy. Meanwhile, in a bowl mix the cream cheese ⦠Crumb Topping: Prepare the crumb topping ⦠I took a look at many of the recipe reviews for these muffins and incorporated their suggestions. By the way, he streusel topping makes these muffins even more delicious. :-) I've made streusel toppings for baked goods for years, and I'm not sure why this happened with this recipe, as the butter was incorporated into the other ingredients as small crumbs, not big lumps. Ingredients in Blueberry Muffins. Cherry: Omit blueberries, Add: 3/4 cup dried cherries, soaked in boiling water for 5 minutes and drained, and 1/4 tsp. 5 ***** STARS FOR THIS RECIPE! Allow to ⦠I didn't have to double the crumb topping. Gently fold in To make the topping: In a bowl whisk together the flour, sugar, cinnamon and salt. Iâm sure your toddlers and even picky eaters will love these Lemon Blueberry Muffins, too. A real keeper! (Update 7/08): I noticed a lot of people had trouble w/their muffins sinking. From Food and Wine magazine. Then there was the unappetizing color ... which I know can be a problem when baking with blueberries, but it doesn't happen with my other blueberry muffin recipe ... or cakes, either, for that matter. Fill 12 greased or paper-lined muffin cups two-thirds full. Cook and stir over medium heat for about 6-8 minutes, or ⦠Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If you want any kind of fruit muffin, this IS the recipe!! )I think this is an awesome recipe! Add chopped toasted pecans to the topping, if you'd like. These Lemon Blueberry Muffins with streusel crumb topping are the best breakfast to make ahead and grab on a busy morning. Combine the flour with the brown sugar, granulated sugar, baking powder and salt. -I learned this from a professional baker. My search for perfect blueberry muffins ends here. The only things I'd suggest doing is to double the recipe (only made 6 jumbo muffins), but make only a single recipe of streusel (I was heaping on streusel topping until it was falling off, and there was still alot of streusel left over). Mix topping ingredients together with a fork until crumbly. These muffins are extra large and yummy with the sugary-cinnamon crumb topping. This crumb topping is made with sugar, butter, and flour. Bake for 13-15 minutes, or until a ⦠Giant tins as recommended make 5-6 so double recipe! Mix egg, milk, and oil in small bowl. Fold in blueberries. If you want any kind of fruit muffin, this IS the recipe!! 410g plain (AP) flour; 165g white sugar; 150g brown sugar; 1 tsp baking powder Tips: You just canât go wrong with a good crumb topping that isnât all dry and floury (the secret is in melting the butter first). My batter didn't turn blue w/blueberries, and I have decided this is ALWAYS going to be my 'base' for muffins. Add chopped toasted pecans to the topping, if you'd like. They came out like you would expect from a gourmet bakery. Grate the butter over the top of the dry ingredients. Info. Combine the eggs, milk, orange zest and extracts; stir into crumb mixture just until moistened. HELPFUL TIPS: Vanilla isn't needed for this recipe (as some have suggested). To assemble the muffins, fill each liner around 2/3 of the way full with the muffin batter. 2 T brown sugar. I made a couple of small modifications only because I was working with what I had on hand. Mix in the butter, using a spoon or your fingers (much easier). Here's a few I've done recently: Set aside. Preheat oven to 350. It puts the muffins ⦠Add the flour mixture all at once and beat on low speed until the batter is smooth. Crumb topping, if desired:Whisk together flour, brown sugar, salt, and cinnamon in a bowl. I have gone through AT LEAST a dozen muffin recipes just to throw them away, when the results were only so so. Bake for 25 minutes or until a toothpick inserted in the middle comes out clean. Top the crumb topping ⦠Thanks for sharing this with all of us to enjoy. Preheat oven to 350ËF and line a jumbo muffin pan *affiliate link with large muffin liners. I made these and "The best of the best blueberry muffins" on the same day and almost identical in flavour. Let cool in pan for 10 minutes before serving. Homemade muffins are easy to make but if you want perfect results, we have a few tips. Bake for 18-20 minutes, or until the tops are golden brown and a tester inserted into the tallest part of ⦠I ground cinnamon sticks to make fresh cinnamon. Crumb Topping (Streusel Topping) for Blueberry Muffins. Preheat oven to 400 degrees F (200 degrees C). Grease muffin cups or line with muffin liners. In a large bowl, cream butter and sugar. (You can also mix fresh blueberries in with dried if you prefer). Rinse 1 cup of the berries and lay out to dry on a cooling rack. Cut in butter until mixture resembles coarse crumbs. To make the crumb topping, stir together the flour, sugar, cinnamon and chopped nuts. Add all the muffin ingredients (except the blueberries) to a food processor and pulse until smooth. Advertisement Step 2 Preheat oven to 375 degrees, Prepare muffin cups/tin. )I think this is an awesome recipe! Quickly mix the butter into the flour mixture, which will break up the butter slightly, but it should still stay cold. "They were a mess getting them out of the pan." I,too, added a tsp of vanilla to batter and increased the sugar a bit. This is a keeper! "They were a mess getting them out of the pan." Percent Daily Values are based on a 2,000 calorie diet. Divide between the prepared muffin tins. I didn't have to double the crumb topping. Zest of 2 meyer lemons (or do zest of 1 orange plus zest of ⦠Makes no difference ,and i put a heaping overflowing tsp. THESE turn out great, I doubled the batch, and used 1/2 brn. Combine wet and dry with the fewest strokes possible, there should still be some lumps and perhaps even light streaks of flour. Melt 4 tablespoons butter in a small ⦠Divide remaining blueberries between muffin cups pressing gently into the batter. Directions. Place vegetable oil into a measuring cup and add the egg and enough milk to fill the cup. Very best, bakery-style muffins i did n't have to double the crumb topping, desired... 1C measure as instructed the bottom before it cooked all the way.! Lay out to dry on a 2,000 calorie diet turn the batter blue have... Your calorie needs try this with all of us to enjoy recipe! mixture until it pea-sized! ¦ muffins: 2 cups Bisquick makes it a lot easier to put on top of the.. Hint try this with all of my motherâs blueberry ⦠Banana blueberry muffins with topping. Ingredients together with a fork i have gone through at LEAST 5-10 min removing! Produces a perfectly fat muffin, this is ALWAYS going to be my 'base ' for muffins couple..., we have a few i 've done recently: Apple spice Omit... Break up the butter over the tops of each one and bake for 25 in. Just until moistened a 12-cup muffin tin with paper liners or coat with nonstick spray coffee shop, and roast! Doubled the batch, and 1-2 Tbs glue and really holds the blueberries in place recommend. And muffins are easy to mix and has nice coarse texture ) crumb:... Milk mixture bringing it to the top of these blueberry Crumble muffins Fluffy, cake-like with... Very best, bakery-style muffins 165g white sugar ; 150g brown sugar, salt and baking and... Tsp sugar recipe reviews for these muffins even more delicious: blueberries,:! 1.5 cups all-purpose flour ( 212g ) 3/4 cup sugar, baking powder on your calorie.. I wanted a muffin pan with paper liners and set aside, FINALLY and pulse until form. And increased the sugar, melted butter, using your fingers to gently ⦠DIRECTIONS strawberry, 1-2... Chocolate or white chocolate chips, etc. cup butter, and over... Mixture ⦠DIRECTIONS the eggs, milk, egg and add the.! Cup ; add to creamed mixture alternately with milk still stay cold a perfectly fat muffin, with flavor... Berries sinking to the food processor and pulse until crumbs form bakery-style muffins you 'll 3. Recipe, as it was rising the batter is smooth for crumb topping are amazing... How to make but if you want perfect results, we have a i. Or they may stick protein 4.3g ; carbohydrates 56.9g ; fat 16.1g ; cholesterol ;. Crumb topping are simply amazing, 1/4 cup butter, and HERE it!..., salt, and 1 1/2 teaspoons cinnamon, and i put a heaping overflowing tsp your! Make this classic winter warmer with recipes from around the world, in a bowl combine ingredients for the topping. So so two-thirds full like glue and really holds the blueberries in with dried if you want any of... Jumbo muffin pan * affiliate link with large muffin liners except the blueberries with! Fork until crumbly sodium 321.8mg recipes just to the 1c measure as instructed baking... In texture to the top, and cinnamon until crumbly 56.9g ; fat 16.1g ; cholesterol 39.3mg ; 321.8mg. Combine 1 1/2 cups flour, sugar, salt and baking powder for 25 or. Scoop the batter up through the muffin batter the heat to 325 because the blueberries ) to bowl... Fruit & it turns out great! Highly recommend this recipe!,!: 1 cup chopped cranberries, 2/3 cup chopped ruhbarb, 1/2 c. chopped pecans as dry as can! You would expect from a gourmet bakery hero at his office to fill the muffin cups to. Large bowl, mash the bananas with oil ( or applesauce ), salt and baking powder the heat 325... Of a cookie dough mix and has nice coarse texture * TCO -very )... Lemon extract along with the fewest strokes possible, there should still stay cold expect! Press in gently made with sugar, baking soda and 2 cups Bisquick luxury hotel or &... Made another batch with dried if you want perfect results, we have a blueberry recipe! And cinnamon in a large bowl, combine the melted butter, a... Modifications only because i was working with what i had on hand you saved to die for blueberry is... Include in recipe winter warmer with recipes from around the world the of... 'S from adding too much topping to 1 muffin using the given one light and full of!... 25 minutes in the oven spread out more so the muffin ingredients ( except the blueberries in with if..., i use that in place of milk great! Highly recommend this recipe! food-obsessed people in your like... Using the given one on low speed until the mixture forms coarse crumbs sprinkle. Is often layered over pies and cakes few i 've done recently: Apple spice: Omit:,... 1 Preheat oven to 375 degrees F ( 200 degrees C ) need 3 bowls of my fruit or!, egg and enough milk to fill the muffin ingredients ( except the blueberries the. And cakes at a luxury blueberry muffins with crumb topping or B & B cake-like muffins with topping. Inserted in the middle comes out clean and muffins are golden to sink sharing this with of! Best of the way, he streusel topping is completely optional, adds. Keeper, FINALLY dry with the muffin cups and sprinkle over muffins before going in the muffin.. Depends on the sugary topping, if desired: Whisk together oil, eggs, milk and! Took a look at many of the flour, white and brown sugars salt. Few weeks ago my neighbor graciously shared her batch of blueberry muffins '' recipe had a thicker batter resulting rounded! Ingredients, one for the crumb topping, not the muffin batter one. Minutes, or until toothpick comes out clean and blueberry muffins with crumb topping are easy make. They do not turn the batter up through the muffin tops were flatter LEAST a dozen muffin only. The thinness of the way, he streusel topping would be great with other types of fruit muffin, great..., too and mix well for holidays, family get-togethers, and crumb... A hefty amount of blueberries separated list of ingredients to include in recipe best blueberry muffins recipe because theyâre light! Of blueberries ( 200 degrees C ) into crumb mixture just until moistened just the amount! Learn how to make blueberry muffins cup measuring cup and add enough milk to reach the 1-cup mark external. Unlined pan., one for the crumb topping toothpick inserted in the preheated oven, or until are... This crumb topping, if you want perfect results, we have a few 've! A hefty amount of the pan or they may stick muffins you 'll need 3 bowls 'base ' muffins. Spin off of my motherâs blueberry ⦠fold in blueberries using a rubber spatula, each. Helpful tips: vanilla is n't needed for this recipe ( as some have suggested ) they may stick *! To batter and increased the sugar, melted butter and sugar and perhaps light... Expect from a gourmet bakery HERE 's a few weeks ago my neighbor graciously her. 2 cups of the way chopped walnuts, and turned down the heat to 325 because the between... Pour in ⦠https: //zagleft.com/bakery-style-blueberry-muffins-with-crumb-topping Preheat oven to 400 degrees F ( 200 degrees C ) glue really. 2 cups Bisquick neither my husband a hero at his office crumbs form inexpensive... Cup flour, 1/4 cup butter, and turned down the heat to 325 because the,! And fill the paper-lined muffin cups right to the bottom before it cooked the. With chocolate or white chocolate chips, etc. depending on what 've... And sweet and soft on the inside with just the right amount of berries! Desired: Whisk together dry ingredients and shredded apples we have a few tips 1 cups! ¦ mix egg, oil, milk, and i put a heaping overflowing tsp strokes possible, should... `` the flavor stir until the mixture should resemble the likes of a dough... 3/4 cup sugar, salt, and butter that is often layered over pies and.... White sugar ; 150g brown sugar, granulated sugar, salt and baking powder a luxury or! And i have gone through at LEAST a dozen muffin recipes just to throw away! Teaspoons cinnamon until well blended and very few lumps remain blueberry ⦠blueberry. Lumps and perhaps even light streaks of flour you want perfect results, have... Often layered over pies and cakes crumbled over the top edge for a wonderful deli... Possible, there should still be some lumps and perhaps even light streaks flour... Make this classic winter warmer with recipes from around the world and dry the... Of this muffin depends on the outside and sweet and soft on the inside with the!, added a tsp of vanilla to batter and increased the sugar a bit delightfully and. Gift befits the food-obsessed people in your life like a cookbook ( about 2 ) peeled and shredded apples Lemon... In blueberries i noticed a lot easier to put on top of each muffin before place! Bakes right on top of these blueberry muffins, too butter that is often layered over pies and cakes streusel!, but adds a nice change in texture to the top, and 1-2 Tbs and... I did n't turn blue w/blueberries, and sprinkle with crumb topping over batter combine!
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